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American Country Living Herbs - Techniques, Recipes, Uses, and More.
ISSUE:
Page:
52
Kathi Keville. 1991. Crescent Books, Distributed by Crown Publishers Inc., 225 Park Ave.,South, New York, NY 10003. Hardcover. $12.95. ISBN 0-517-69126-4. Signed copies available from the author at: Oak Valley Herb Farm, 14648 Pear Tree Lane, Nevada City, CA 95959 (add $2.50 p&h;).

Many HerbalGram readers know Kathi Keville as a prolific popular and trade writer on health and cosmetic uses of herbs, as well as the editor of the American Herb Association Newsletter. Given her familiar writings, at first one might be surprised by her new book which focuses on fragrant, visual, and culinary uses of herbs. But it is in these areas that Kathi's herbal career began 20 years ago. This book is written by an experienced herbalist who knows of what she writes -- and she communicates it in a simple, clear, and concise style, complemented by dozens of quality color photographs. Kathi Keville's American Country Living Herbs will help the beginner and seasoned enthusiast alike get more enjoyment out of growing and using herbs.

Article copyright American Botanical Council.